Dietary studies have resolved protein and carbs - now I need to lock down fats.
Ballparks ...
- A : fat calories as a fraction of total calories : target 30%
- B : fat calories per gram : 9
- C : A&B : 1000 Cal * 30% / ( 9 Cal/g ) = 33g fat per 1000 Cal
... which fits the intuition for efficiencies I had previously developed during cafe operations ...
Sunflower Seed, F : 46.5% of 71g, per 1000 Cal gross intake, about MYR 1.5
- SF : 4.5%
- MuF : 19%
- PuF : 23%
Pumpkin Seed, F : 45.8% of 72g, per 1000 Cal gross intake, about MYR 2.5
- SF : 8.6%
- MuF : 16.2%
- PuF : 21%
Chicken Egg, F : 6.5% of 507g, per 1000 Cal gross intake, about MYR 3.5 for 7-8 grade A eggs with a minimum of 65g each
- SF : 2.5%
- MuF : 3.4%
- PuF : 0.6%
Almond. F : 36.7% of 90g, per 1000 Cal gross intake, about MYR 4.0
- SF : 3.7%
- MuF : 30.9%
- PuF : 12.1%
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