I'll let you in a on a little secret. If you're trying to make alcohol-free drinks competitive with alcoholic drinks, then you need to provide qualitative and quantitative substitution for alcohol. What does alcohol taste like? What does it do to the body?
- spicy, sharp, intense, nostril-shocking, throat-burning
- warm, sweet, fragrant, tummy-comforting
- cheerful, bright, vasodilating
- bitter, thought-provoking, risk-affirming, fight-or-flighting
OK, just focus on that set of things. You can find MANY non-alcoholic substitutes to provide these, but you MUST DO SO in order to provide LOVELY alcoholic substitutes.
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